We supply the world with great tasting wild mushrooms and other forest
products from the beautiful west coast of Canada and the United States....
Enjoy!!

for customer support call

778-847-1666 or

Dried Mushrooms

Dried Matsutake (Pine) Mushroom

This mushroom has an undeniable fragrance, both sweet and spicy. An all purpose mushroom that can be substituted for any kind when the recipe calls. It is excellent with everything.

The Matsutake is excellent in soups or as the Japanese like, just barbequed with a little salt and pepper. Renowned in Japan for its Strong aroma - for whomever eats this mushroom will not be denied its magical beauty. The genus name of this mushroom is Tricholoma matsutake. The matsutake mushroom is high in protein, low in fat and rich in vitamins B1, B2, and D, and is believed to have many beneficial health properties. Enjoy!

Quantity	Product	Size	Price
	Dried Matsutake (Pine) Mushroom	1 oz / 28 gr bag 4 oz / 113 gr bag 8 oz / 226 gr bag 16 oz / 453 gr bag	USD $9.00 USD $20.00 USD $35.00 USD $58.00

My Basket << Back to Dried Mushrooms List

Matsutake Gohan

Ingredients:
2 1/2 cups Japanese rice
2 1/2 cups water
1-2 matsutake mushrooms
1 abura-age (fried tofu)
4 tbsps sake rice wine
4 tbsps soy sauce

Preparation:
Put the rice in a bowl and wash it with cold water. Repeat washing until the water becomes clear. Drain the rice in a colander. Put rice and water in a rice cooker and set aside for 30 min. Shred matsutake mushroom lengthwise. Cut aburaage into strips. Add matsutake, abura-age, soy sauce, and sake in the rice cooker and turn on the switch to start.